Thank you to Little Brownie Bakers for sharing this fun recipe!
Yields 2 servings
Ingredients:
1/2 box of Tagalongs Girl Scout Cookies
6 cups of vanilla ice cream
1 cup of milk
1 can of whipped cream
Directions:
Mix cookies, ice cream, and milk in blender. Blend until desired thickness. Serve in tall glass with whipped cream and garnish with crumbled cookies.